Breakfasts: Smoothies, Cereal, Toast w/PB, Conecuh (sausage) w/eggs & toast, Homemade puff pastry pop-tarts or cinnamon sticks
Lunches: Leftovers, Soup w/grilled cheese, Chicken finger wraps, Pepperoni paninis, Bean burritoes, PB&J, Cheese quesidillas
Conecuh (sausage) w/green beans & mac-n-cheese
Skinny tuna noodle casserole w/corn
Veggie burgers w/sweet potato fries
I'm linking up with Menu Plan Monday at I'm an Organizing Junkie.
I'll be the first to admit that the above menu is not the most healthy, but I need to get rid of some of the junk we have on hand first. I just can't let food go to waste. Excuses, excuses. . .
Sticky Orange Tofu Bowl: I think this is the second time I've made this recipe. I reviewed it back in May. This time I had more success with not caramelizing the cashews. Again, it was a wonderful use of tofu.
Mini Quiche (w/crust): I think Pat had some reservations about this recipe when I mentioned it to him. (Real men don't eat quiche or something like that.) But, I added bacon and mushrooms to bulk it up a bit. I think they were really great!
As you can see, my Monday plan fell on a Tuesday. This means I'm already a day behind in this week and desperately trying to catch up. There's so much I want to do. What have you got planned for the week?