Pinning with Purpose | Week 11
So, how was your week!? I actually got some stuff accomplished myself. The one ahead looks rough though. I guess we'll see. Before diving into this week's Pinning with Purpose, let me thank Jenna from The Painted Apron for both her contribution of her Octoberfest Tablescape as well as her Sausage and Veggie Smoked Gouda Pie.
|Octoberfest Beer Garden Tablescape|
|Sausage, Spinach, & Peppers Smoked Gouda Pie|
As a reminder, here's what I was supposed to work on last week:
|Garlic Roasted Cauliflower from SkinnyTaste|
|Dollar Store Floral Wire Pumpkins from Mad in Crafts|
garlic roasted cauliflower was okay. The added steps of toasting bread crumbs and whatnot was a bit much for me. As well, I would have liked just the garlic and cauliflower roasted without all those crumbs on top. Maybe a little of the grated parm would be good, but I could have done without the breadcrumbs. Lesson learned. If you like a little something crunchy on your veggies, by all means go for it. It just wasn't for me.
The wire pumpkins on the other hand. . .they were easy peasy.
As for what I'll be working on next week. I already told you the one ahead looks rough, so I went easy on myself again.
- First, I decided that something sweet would be right up my alley for a rough week, so these peanut butter and pretzel bars off my FOOD | Sweet board seemed perfect.
- After making the pumpkins above, I realized that I need to get on the ball with some Halloween decorations, so I opted for a button lettered pumpkin on Easy Day's list of Pumpkin Carving Ideas (it's a long list and you have to scroll down, but it's the one with the buttons. . .go figure) off my HOLIDAY | All Hallow's Eve Board.